Caramel is one of the yummiest toppings ever created (in my opinon)! Caramel apples are a fall staple, but can get pretty messy. I love this apple pastry because you get the caramel apple flavor without the mess and they’re so simple to make. I made these last night and we ate them up! The look is also very pretty. This pastry is so delicious and sure to make everyone fall in love! ππ
You will need:
2 apples
1 package of crescent rolls
Caramel dip
Cinnamon & sugar
Directions:
- Slice the 2 apples.
- Unroll the crescent rolls, slice in half, and place apple slices on top.
- Sprinkle cinnamon and sugar on top.
- Bake for 12 to 15 minutes.
- Drizzle caramel across the top while pastry is still hot.
- Enjoy the caramel-y apple goodness! π
Makes 16 pastries.
It’s really that simple! You can also add pecans or chocolate chips to make it a little more decadent. Β What fall treats do you love? If you make them, tag me on Instagram using #glamfitfoodie π
xo, Jessi π
Toni says
Those sound so good! Definitely will make them!
Jessica Cipriano says
Thanks!! Yes, definitely! π